Quick and Easy 3-Minute Fudge

Quick and Easy 3-Minute Fudge

This 3-Minute Fudge is the perfect quick and easy dessert for any occasion. With just three ingredients and minimal effort, you can enjoy rich, creamy fudge in no time!


Ingredients

  • 1 can sweetened condensed milk (14 oz)
  • 3 cups semi-sweet chocolate chips
  • 1 teaspoon vanilla extract

Instructions

Step 1: Prepare Your Ingredients

  • Gather all your ingredients beforehand for a smooth cooking process. Measure out 3 cups of chocolate chips and open your can of sweetened condensed milk.

Step 2: Melt the Chocolate and Milk

  1. In a microwave-safe bowl, combine the chocolate chips and sweetened condensed milk. Stir gently to blend them.
  2. Microwave the mixture on medium power for 1 minute. Remove, stir, and return to the microwave.
  3. Continue heating in 30-second intervals, stirring after each session, until the chocolate is completely melted and the mixture is smooth (this should take about 2–3 minutes).
    • Tip: Avoid overheating to prevent the chocolate from seizing. Stirring ensures even melting.

Step 3: Add the Vanilla

  • Stir in 1 teaspoon of vanilla extract once the chocolate mixture is fully melted. This adds a delightful depth to the fudge’s flavor.

Step 4: Pour and Set

  1. Line an 8×8-inch pan with parchment paper or lightly grease it.
  2. Pour the chocolate mixture into the prepared pan, spreading it evenly with a spatula. Smooth the top and tap the pan on the countertop to release any trapped air bubbles.

Step 5: Chill the Fudge

  • Place the pan in the refrigerator and let the fudge set for 1–2 hours, or until completely firm.

Step 6: Slice and Serve

  1. Once chilled, remove the fudge from the pan by lifting the parchment paper.
  2. Use a sharp knife to cut the fudge into bite-sized squares.
  3. Serve immediately or store in an airtight container.

Storage Tips

  • Refrigerator: Store in an airtight container in the fridge for up to 2 weeks.
  • Freezer: Wrap pieces of fudge individually and store in a freezer-safe container for up to 3 months. Thaw at room temperature before serving.

Optional Add-Ins

For extra flavor and texture, consider adding these before chilling:

  • Chopped nuts (e.g., walnuts, pecans, or almonds)
  • Mini marshmallows
  • Crushed peppermint candies (for a festive touch)
  • Dried fruit (like cherries or cranberries)

This foolproof fudge is great for holiday gifting, potlucks, or satisfying a quick chocolate craving!

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