Cheesy Hamburger Potato Soup

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Introduction

Warm, comforting, and irresistibly cheesy, this Cheesy Hamburger Potato Soup is a delightful way to enjoy a hearty meal. Perfect for cold days or when you need a bowl of comfort, this soup combines the rich flavors of ground beef, tender potatoes, and creamy cheese. In this post, we’ll explore the origins, cultural significance, and provide a step-by-step recipe for this delicious soup.

Origin

Soup has been a staple in many cultures for centuries, providing nourishment and warmth. This particular recipe takes inspiration from classic American comfort food, combining elements of hamburger and potato soup into one creamy, cheesy bowl of goodness.

Cultural Significance

Comfort food like this Cheesy Hamburger Potato Soup often holds a special place in our hearts, evoking memories of family dinners and cozy nights in. It’s the kind of dish that brings people together, offering warmth and satisfaction with every spoonful.

Ingredients Quantity

  • 1 lb ground beef
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 4 cups potatoes, diced
  • 4 cups beef broth
  • 1 cup shredded cheddar cheese
  • 1 cup heavy cream
  • 2 tbsp all-purpose flour
  • 2 tbsp butter
  • Salt and pepper, to taste
  • Optional: Chopped green onions for garnish

Optional Additions

  • Bacon Bits: Add crispy bacon for extra flavor.
  • Hot Sauce: For a spicy kick.
  • Vegetables: Include carrots and celery for added nutrition.

Tips for Success

  • Dice Potatoes Evenly: Ensure even cooking by cutting potatoes into uniform pieces.
  • No Lumps in Roux: Whisk the flour thoroughly to prevent lumps in the soup.
  • Melt Cheese Slowly: Stir in cheese gradually to avoid clumping.

Instructions

  1. Cook the Ground Beef: In a large pot, cook the ground beef over medium heat until browned. Drain excess fat and set aside.
  2. Sauté Onions and Garlic: In the same pot, melt butter over medium heat. Add diced onion and minced garlic, sautéing until softened and fragrant (about 3-4 minutes).
  3. Form the Roux: Stir in the flour and cook for 1 minute to form a roux.
  4. Add Broth and Potatoes: Gradually whisk in the beef broth, making sure there are no lumps. Add the diced potatoes and cooked ground beef.
  5. Simmer the Soup: Bring the soup to a boil, then reduce heat and let it simmer for 15-20 minutes, or until the potatoes are tender.
  6. Add Cream and Cheese: Stir in the heavy cream and shredded cheddar cheese, allowing the cheese to melt completely. Season with salt and pepper to taste.
  7. Serve: Serve hot and garnish with chopped green onions, if desired.

Description

This Cheesy Hamburger Potato Soup is a creamy, comforting dish that’s perfect for any occasion. The combination of savory ground beef, tender potatoes, and melty cheese creates a rich, satisfying soup that’s hard to resist.

Nutritional Information

  • Serving Size: 1 bowl
  • Calories: 400 kcal
  • Total Fat: 25g
  • Saturated Fat: 12g
  • Cholesterol: 90mg
  • Sodium: 800mg
  • Total Carbohydrates: 25g
  • Dietary Fiber: 3g
  • Sugars: 4g
  • Protein: 18g

Conclusion

Cheesy Hamburger Potato Soup is the ultimate comfort food, offering warmth and satisfaction with every bite. It’s perfect for family dinners, gatherings, or any time you need a hearty, delicious meal.

Recommendation

Pair this soup with a side of crusty bread or a fresh salad for a complete meal. It’s also great for leftovers, making it a convenient option for busy weeknights.

Embracing Healthful Indulgence

While this soup is indulgent, you can make small adjustments for a healthier version. Consider using lean ground beef, reduced-fat cheese, or adding more vegetables. Enjoy this delicious soup as part of a balanced diet.

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