These Gooey Reese’s Cheesecake Cookies are a decadent treat that combines the rich flavors of cheesecake with the irresistible taste of Reese’s peanut butter cups. These soft and gooey cookies are filled with cream cheese and peanut butter goodness, making them the perfect indulgence for any sweet tooth. Ingredients:For the Cookie Dough:.1/2 cup unsalted butter, … Read more
Look up mason jar soup. It’s totally customizable and you can make them with whatever YOU like. Basically, you add broth ingredients first to the bottom of a large mason jar, then add any protein and veggies that you like, shove in rice noodles (these thin ones are called either “rice sticks” or “rice vermicelli”), … Read more
Ingredients Seasonings1 teaspoon dried basil ½ teaspoon dried parsley ½ teaspoon dried oregano ½ teaspoon mustard powder ¼ teaspoon pepper Soup 1 lb. ground Italian sausage, hot or mild 2 tablespoons butter 1 yellow onion, diced ½ cup diced carrots 2 ribs celery, diced 3 cloves garlic, minced 3 tablespoons flour 1 teaspoon soy Sauce … Read more
Ingredients: 1 Tbsp Oil ¼ Cup Onion (chopped) 1 Tsp Garlic Paste 8 Ounce Crimini Mushroom (Sliced) 1 Pound Asparagus (Roughly chopped and tips set aside) 1 small Potato (Peeled and cubed) ½ Tbsp Salt ½ Tsp Black Pepper ¼ Tsp Rosemery ¼ Tsp Oregano 3 Cups Vegetable Stock 1 Tbsp Nutritional Yeast ¼ Cup … Read more
This Cream Cheese Chicken Chili is the perfect blend of flavors and textures, making it an ideal dish for busy weeknights or cozy gatherings. The creamy goodness from the cream cheese melds beautifully with the spices and ingredients, creating a comforting chili that your family will love. Plus, it’s incredibly easy to make in a … Read more
This Beef and Barley Soup has become a beloved staple in our household, especially during chilly Sunday family dinners. My husband couldn’t stop raving about it, claiming it was the best soup he has ever tasted. The combination of tender, slow-cooked beef, chewy barley, and a medley of flavorful vegetables creates a comforting dish that … Read more
Beef Bourguignon is a classic French dish that has captivated food lovers around the world with its deep, complex flavors and tender, melt-in-your-mouth beef. This rich, wine-based stew is more than just a meal; it’s a celebration of the art of cooking. In this article, we’ll guide you through every step to create a perfect Beef Bourguignon that’s … Read more
Grandma always had a way of making the best chocolate cakes—fluffy, moist, and decadently delicious. It seemed like she could whip one up in an instant, and we affectionately called it “wacky cake” because the recipe sounds absolutely ridiculous: no butter, no milk, and no eggs! The best part? We don’t even pick up the … Read more
Winter Wonderland Chocolate Chip Christmas Cookies are a festive twist on the classic cookie, featuring rich chocolate chips and a snowy touch with white chocolate. Perfect for holiday gatherings or a cozy winter treat! Ingredients: Directions: Prep Time: 15 minutes | Cooking Time: 12 minutes | Total Time: 27 minutesKcal: 210 kcal per cookie | … Read more
If you ever wondered how to make best chocolate brownies and what ingredients you going to need to achieve this perfect chewy and gooey result we all love, olive is here to help. This brownie recipe uses a square tin, but you can use an oblong or even round cake tin provided it is roughly … Read more